Pricing List :

At Dockside, we have TWO different price lists, based on where your fresh seafood was sourced:

Fish Emeryville Angler’s:

(FISH MUST BE ALREADY FILLETED BY A DECKHAND) — Dockside will perform our “Captain’s cut” along with sealing/packing services!

Price List: (per fish unless stated otherwise)

  • Halibut/Pertale - $7 per

  • Rockfish (LIMIT OF 10) - $20 per LIMIT

  • Lingcod - $8 per or 2/$15

  • Striped Bass - $5 per

  • BlueFin Tuna - $1.95 per Lb (WHOLE)

Private Boaters & More!

(WHOLE FISH PRICING)

Dockside will fillet to PERFECTION along with our processing/sealing services. This pricing is for whole fish filleting/packing and sealing!

Price List: (per fish unless stated otherwise)

  • Halibut/Pertale - $15 per

  • Rockfish (LIMIT OF 10) - $40 per LIMIT

  • Lingcod - $16 per or 2/$30

  • Striped Bass - $10 per

  • Bluefin Tuna - $1.95 per Lb (WHOLE)

Our Official Fish Emeryville Angler’s Pricing :

Make your Reservation Now!